Chili Dog-Sloppy Joe Sliders
Courtesy of Kraft Kitchens
Servings: 6
Prep Time: 5 Min.
Cook Time: 15 Min.
Prep Time: 5 Min.
Cook Time: 15 Min.
What you need:
* 1 lb. lean ground beef
* 1/2 c. HEINZ Tomato Ketchup
* 1 Tbsp. TACO BELLŪ Taco Seasoning Mix
* 4 OSCAR MAYER Beef Franks, cut lengthwise into quarters, then crosswise into slices
* 1 pkg. (15 oz.) slider buns
* 3 KRAFT Singles, quartered
* 1/2 c. HEINZ Tomato Ketchup
* 1 Tbsp. TACO BELLŪ Taco Seasoning Mix
* 4 OSCAR MAYER Beef Franks, cut lengthwise into quarters, then crosswise into slices
* 1 pkg. (15 oz.) slider buns
* 3 KRAFT Singles, quartered
What to do:
1. Brown ground beef in large skillet; drain. Return meat to skillet. Stir in ketchup and taco seasoning.
2. Add franks; stir. Cook on medium-low heat 4 min. or until heated through, stirring frequently.
3. Fill buns with meat mixture and Singles pieces.
* Substitute: Substitute OSCAR MAYER Wieners for the franks.
* Special Extra: Prepare using HEINZ Ketchup Blended with Real Jalapeņo.
* Recipe courtesy of Kraft Kitchen
2. Add franks; stir. Cook on medium-low heat 4 min. or until heated through, stirring frequently.
3. Fill buns with meat mixture and Singles pieces.
* Substitute: Substitute OSCAR MAYER Wieners for the franks.
* Special Extra: Prepare using HEINZ Ketchup Blended with Real Jalapeņo.
* Recipe courtesy of Kraft Kitchen
Nutritional information:
Calories: 460; Total Fat: 20g; Saturated Fat: 7g; Cholesterol: 70mg; Total Carbs: 45g; Fiber: 2g; Sugar: 7g; Protein: 27g; Sodium: 1000mg;