Chicken Penne Primavera
Courtesy of Campbell's® Kitchen
Servings: 4
Prep Time: 10 Min.
Cook Time: 20 Min.
Prep Time: 10 Min.
Cook Time: 20 Min.
What you need:
* 1 can (10-3/4 oz.) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
* 1/2 c. milk
* 1/4 c. Parmesan cheese, grated
* 3 c. assorted vegetables (broccoli florets, sliced mushrooms and green or red pepper strips)
* 1-1/2 c. medium tube shaped (ziti), cooked and drained
* 2 cans (4.5-oz. ea.) Swanson® Premium White Chunk Chicken Breast in Water, drained
* 1/2 c. milk
* 1/4 c. Parmesan cheese, grated
* 3 c. assorted vegetables (broccoli florets, sliced mushrooms and green or red pepper strips)
* 1-1/2 c. medium tube shaped (ziti), cooked and drained
* 2 cans (4.5-oz. ea.) Swanson® Premium White Chunk Chicken Breast in Water, drained
What to do:
1. Heat the soup, milk, cheese and vegetables in a 3-qt. saucepan over medium heat to a boil. Reduce the heat to low. Cover and cook until the vegetables are tender-crisp, stirring occasionally.
2. Stir in the pasta and chicken and cook until the mixture is hot and bubbling.
2. Stir in the pasta and chicken and cook until the mixture is hot and bubbling.