Banana Oatmeal Cookies
Courtesy of CanolaInfo 24 Servings • 10 Min. Prep Time • 12 Min. Cook Time| Ingredients |
|---|
| canola oil cooking spray |
| 3 medium bananas, mashed |
| 2 1/2 c. rolled oats (625 mL) |
| 1/4 c. canola oil (60 mL) |
| 1/2 c. granulated sugar (125 mL) |
Directions:
1. Preheat oven to 350°F (180°C). Spray two cookie sheets with canola oil cooking spray.
2. In bowl, gently stir together all ingredients until well combined.
3. Drop by spoonful onto cookie sheets, flatten slightly and bake for 10-12 minutes.
* Recipe courtesy of CanolaInfo.
Nutrition:
Calories: 83; Total Fat: 3g; Saturated Fat: 0g; Cholesterol: 0mg; Total Carbs: 13g; Fiber: 1g; Sugar: 6g; Protein: 2g; Sodium: 0mg;