Warm Texas Citrus with Brown Sugar
Courtesy of TexaSweet Citrus Marketing, Inc. 4 Servings • 10 Min. Prep Time • 5 Min. Cook TimeIngredients |
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2 Rio Star Grapefruit, sectioned |
2 Texas Oranges, sectioned |
1 c. fresh pineapple chunks |
1/2 c. packed brown sugar |
2 Tbsp. butter, softened |
Directions:
1. In a medium bowl, combine grapefruit, oranges, and pineapple. Transfer to a 1-quart, broiler-safe casserole dish.
2. In a small bowl, mix together brown sugar and butter; sprinkle over fruit.
3. Broil about 4 in. from heat for 5 to 6 min. until sugar is bubbly and fruit is warmed.
4. Serve warm.
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