Courtesy of National Watermelon Promotion Board
         
                    
            
                
                Servings: 2
                
Prep Time: 10 Min.
                
Cook Time: n/a
                
                
            
            
            * 3 c. roughly chopped seedless watermelon
* 1/2 c. cubed raw bitter melon (seeds and fibrous core removed)
* 1/2 c. coconut milk
* 4 ice cubes
* pinch of salt
            
            1. In a blender, on high speed, puree watermelon, bitter melon, coconut milk, ice cubes and salt until smooth. Pour into two glasses and serve immediately.
Tip: If you can't find bitter melon, substitute it with an equal amount of chopped cucumber. To sweeten, add a drizzle of honey.
            
            
            
            Calories: 120;   Total Fat: 6g;   Saturated Fat: 5g;   Cholesterol: 0mg;   Total Carbs: 22g;   Fiber: 2g;   Protein: 2g;   Sodium: 15mg;